The Not-So-Secret Diary of an OverEater

My Battle to Have a Healthy Relationship with Food


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I never thought I’d miss bread….

Hello again.

Okay so it’s been another couple of weeks since I posted but there’s lots been going on.  I won’t bore you with all of it or you’ll maybe never read one of my posts again!

The biggest news is that as of this morning, I now weigh 10st 9lbs!  So another pound loss although I did put one on last week.  I had a really horrid week because of a number of things (which ended with me sobbing in the staff room on one of the days).  So I did indulge a little.  But not as much as I would have done previously.

And then I climbed back onto the wagon and had a good week this week so I effectively lost 2lbs this week.  I’m pretty pleased with that!  It’s so hard now but I must remember to celebrate those little victories.  One of my biggest weaknesses is for sausages.  We had sausages for tea on Tuesday (a non-fast day) and yesterday (a fast day) the left overs were there.  I had one and then later on went back for another.  I had it in my hand, was walking through the kitchen with it, when I made myself go back and put it back on the plate.  A significant victory for me!

On Tuesday we went to Run Club and it was a timed mile session.  My previous PB over a mile on track was 10:04.  I wasn’t hopeful that I would get under that time as we haven’t done as much running as I’d like lately.  But I pushed it, especially on the last half a lap, and did it in 9:53!  11 seconds off so not a huge breakthrough, but encouraging none-the-less.

I’ve also re-started going to circuits thanks to my good friend who wanted to go.  The leader has changed and it’s a much more fun but also much more challenging workout than before.  Today’s was particularly challenging – the sweat was flowing and I’m definitely going to feel it tomorrow!  I still enjoy spin but I think I have to mix it up a bit more than I have been.  It’s hard to get to a mix of classes when I’m working (it’s been half term this week which has helped) but I must make more of an effort.  And at the same time hope that I don’t put on weight with muscle which is always a bit disheartening.

Anyway, back to my title and bread.  I have known for some years that I have a sensitivity to yeast, and bread especially.  About 6 years ago I stopped eating white bread because I always got a severe, stabbing pain in my sternum after eating even the smallest amount and stuck with seeded brown bread which seemed to be okay.  Other bread products seemed to be okay.  After a year or so I found I could eat tiger bread (a firm favourite) and other white bread again as long as I didn’t eat too much.

When I first started trying to lose weight in 2013, I found I only lost a very little and then it seemed to plateau for ages.  I was trying to calorie count and then discovered that the bread I was eating each day was about 110 calories per slice!  As I was aiming for 1200 calories a day, that was a huge number gone just like that.  So I decided to give up bread.  And the weight started coming off again.

But then after a few months, I saw bagels on special offer at Tesco and bought some.  Before I knew It, I was buying bagels most weeks and often having them for lunch.  I knew really that I shouldn’t be eating them, and my colleague said that she didn’t eat them because they make her feel bloated.  And what do you know?  The weight was creeping back on.

So when I started the 5:2 Fast Diet, I knew that I would have to give up bread.  Sandwich bread and even bagels I could cope without.  I thought maybe every now and then I would be able to have a little and it would be okay.  But no.  Perhaps I overdosed with the bagels and now I’ve really messed up my system.

The other Thursday we had a fry-up and I thought I would be okay having just one slice of fried bread, especially as it was brown. But almost immediately I felt painfully bloated.  My tummy was hard and tender.  This lasted all night and well into the next day.  During the afternoon I ate a doughnut and the bloatedness came back.  Then on Sunday I was feeling better until I took communion at church.  Such a small piece of bread and woah, the pain was horrible!

Since then I’ve realised I’m also going to miss things like: pizza, sesame prawn toast, treacle tart, and worst of all – hot cross buns!!!  One of my colleagues often has a toasted hot cross bun at work.  The smell really gets me drooling but I know I can’t have one.  Easter will be so hard!

Well that’s all from me for now.  Let’s hope there will be more good news the next time I post.  Take care everyone! 🙂

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Long time, no post

I seem to always be apologising for taking so long between posts. I did have a long-ish one all ready to post except for photos which I wanted to add when I got home. Except when I looked for it, it was gone. How frustrating!

Anyway, I do have some progress to report. Last week I finally made it to a stone down, and this week I lost another pound despite a great Chinese meal out on Friday night, woohoo!!

I am also down a few more inches, and people are starting to notice which really makes a difference. It feels great to be able to say I’ve lost just over a stone rather than nearly a stone. And 10:10 has a bit of a ring to it, don’t you think?

Since I last wrote, I’ve had my birthday and we’ve celebrated our third anniversary.

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The delicious chocolate birthday cake made and decorated by my eldest daughter.

My birthday treat was a trip to Brighton to take part in Color Run. This is a 5k run along the seafront and at various intervals, volunteers throw powder paint at all the runners! It was great fun and as you can see, we got quite colourful by the end.

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So here I am at 10:10 which feels fairly safely on the right side of 11 stone. Halfway to my target weight. 9:9 has an even better ring to it! How far can I make it by Christmas? With 10 weeks to go I’d like to think I could hit 10 stone, but I think it’s more realistic to say I’d like to get below 10:7, maybe as far as 10:3? Let’s hope so.